


Karen M
King East

Unboxed, but never used, this mini/ compact 4" hollow-ground santoku is great for chopping, slicing and dicing. The oval indentations on the blade's sides reduce friction to produce clean cuts and help prevent sticking. VG-MAX "super steel" blade is clad on each side with 34 microthin layers of stainless steel, creating a variegated look like a Damascus-style blade. The wide, angle-tipped blade combines the best features of a chef's knife and a cleaver, in a small size! Durable PakkaWood handle resists moisture and has a D shape, to sit comfortably in the hand. 4" santoku: 4"-long blade; 4"-long handle; 3 oz. This NSF-certified knife meets the high-level safety standards for professional kitchens. Handcrafted in Japan
- ConditionNew
- Dimensions4” blade
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