Tiffany
Mount Pleasant E
315This superb book is the definitive guide to choosing, making, cooking and enjoying Italian pasta. Over 350 recipes. Comprehensive identification guide to all the varieties and styles of pasta. Step-by-step techniques section guides you through the secrets of making, cooking and serving pasta. Visual guide to the primary pasta sauce ingredients. Full-color guide to essential pasta-making equipment. With glorious photographs, easy-to-read, informative text and enticing, tested recipes, this is the definitive guide to the art of making, cooking and enjoying pasta.
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