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Helen Hale's Country Cooking: Featuring Foods Wild and Domestic
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The Goodful Cookbook: Simple & Balanced Recipes to Live Well
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Bruce Aidell's Complete Sausage Book
Avenue R
$5
The Tuscan Table Cookbook
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$15
Let's Eat France! Cookbook
Long Island City
$15
Dali: A Study of his Art-in-Jewels Book
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$35
Monet and Modernism ~Hardcover 2001~ Prestel
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$10
The Good Housekeeping Illustrated Cookbook
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Jamie Oliver Cookbooks:, Whole Foods, Sugar Cones
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Free
Bon Appétit, Bertie! Children's Book by Joan Knight
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$8
Vintage 1975 Madame Wu's Art of Chinese Cooking Cookbook
Upper West Side
$5
The Book of Greek Cooking
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$5
Good Housekeeping Illustrated American Cookbook
Mariners Harbor
$4
More Kennedy Wit Edited by Bill Adler
Sheepshead Bay
$10
New Native Kitchen Cookbook
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$14
Vintage 1981 "The New James Beard" Softcover Cookbook
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Free
Gancel's Encyclopedia of Modern Cooking Chef's Reference Book
Richmond Hill
$25
Italian Food by Elizabeth David (1987 Illustrated Hardcover)
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$5
Island of the Blue Dolphins by Scott O'Dell
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Best-Loved Folktales of the World by Joanna Cole
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