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Culinary textbooks

Selling 3 textbooks used during my hospitality program. All are in very good condition. Included: Food and Beverage Cost Control (4th Edition) – $20 Management of Food and Beverage Operations (4th Edition) – $20 Purchasing: Selection and Procurement for the Hospitality Industry (7th Edition) – $30 πŸ’² Individual prices listed above πŸ’² Or take all 3 for $60
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Ann profile
Ann
Highlands
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