Misen 3.5" Paring Knife - Black Handle

Selling my Misen 3.5” Paring Knife with a sleek black handle. Condition is near-perfect: no chips, dents, or damage. Holds a sharp edge and has been well cared for. Perfect for delicate work like mincing garlic or removing the stems from a bushel of kale and for cutting foods you need to hold in your hand (rather than on the cutting board), like small peaches or strawberries. It's the perfect companion to any Chef's Knife! Retails new for $44. Available for pickup in Financial District. Japanese Aus10 Steel: Ultra-high carbon content means it’ll stay sharp and hold its edge longer than German steel. This makes cutting easier and way, way safer. And you won’t need to sharpen it as often, so it requires less maintenance than other high end knives. Ergonomic, Sloped Bolster: Designed to naturally guide your hand to the most comfortable and safe grip. Sleek, Durable, Comfortable Handle: Wood cracks and breeds germs. Plastic is slippery and doesn’t last. Our handles are crafted from POM, a thermoplastic known for strength and comfort. And the shape is as ergonomic as it is cool looking. Win, win! Rockwell Scale: This is a nerdy steel rating – the ideal range is 58-60. Lower, the knife will be soft, hence, inefficient; higher, the knife could be prone to chipping. Ours is 58. Just right. Specs Blade Length: 3.5 in. / 88.9 mm Total Length: 7.75 in. / 191 mm Steel: AICHI AUS-10 (Japan) HRC: 58 +/- 2 tolerance Grind & Edge: 50/50 Symmetrical Grind at 15º per side