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Lemongrass and Lime: Vietnamese Cooking

Giving away a copy of "Lemongrass and Lime: New Vietnamese Cooking from Bam-Bou" by Jean Cazals, Mark Read, and Mogens Tholstrup. It's a great book for anyone interested in Vietnamese cuisine and cooking techniques. Available for pick-up near Oakwood Village.
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AnotherAmanda
Oakwood Village
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