History of Food by Maguelonne Toussaint-Samat

Selling a copy of "History of Food" by Maguelonne Toussaint-Samat. It's translated by Anthea Bell. A fascinating book to have in your collection! Was an excellent book - I have 2 copies! Available for pick-up near Oakwood Village.

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Like new

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AnotherAmanda

Oakwood Village

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History of Food by Maguelonne Toussaint-Samat

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