Anise Hyssop Seeds - Perennial

About 400+ seeds in a pack. Anise hyssop is a beautiful, low-maintenance plant that attracts essential pollinators like bees, butterflies, and hummingbirds. Its edible, aromatic leaves and flowers can be used to make teas, flavor foods, or for aromatherapy. It is also a traditional medicinal herb, used in remedies for coughs, burns, and headaches, and can even add seeds to baked goods. Start seeds indoors 6 to 8 weeks before your last expected spring frost or sow them directly in the garden in late fall or early spring after the risk of frost has passed. A cold stratification period, where seeds are exposed to cold, moist conditions, is recommended for improved germination.