10-Piece Cookware & Bakeware Set

Set of 10 kitchen cookware & bakeware primarily made of stainless steel and non-stick materials: Large Stockpot: A deep, cylindrical stainless steel pot, likely used for making stocks, soups, or stews in large quantities. It has two side handles and a lid. Saucepan: A smaller, deep stainless steel pot with one long handle and a lid, typically used for heating sauces and other liquids. Non-stick Frying Pan/Wok: A round pan with sloped sides and a long handle, featuring a black non-stick surface and a glass lid. This is used for frying, sautéing, or stir-frying. Tea Kettle: A classic, mirror-polished stainless steel stovetop kettle with a black handle and a whistle mechanism to signal when water is boiling. Muffin Pan: A gray, non-stick bakeware item with 12 individual cups, designed for baking muffins or cupcakes. Round Baking Pan: A non-stick, gray round pan with a wide rim, used for baking cakes or casseroles. Kitchen Tongs: Two pairs of stainless steel tongs with scalloped edges for gripping food, featuring red and black handles. These are versatile tools for lifting and turning items during cooking or serving.