The Art of the Confectioner: Sugarwork and Pastillage

$36

This book by Ewald Notter covers sugarwork and pastillage techniques. It covers the making of sugar-based showpieces, providing step-by-step instructions for basic components, photos and ready made templates!

Condition
Like new

WHERE TO MEET

SELLER

verified

Owen Torralba

Trumpeter Area

0 reviews

0 chats0 favorites4 views

SEND CHAT TO SELLER

$32

Other listings by Owen Torralba

Show all

Other listings by Owen Torralba

$56

Chocolates & Confections Book

$14

Tartine Book No. 3

$10

Professional Cake Decorating by Toba Garrett, Second Edition

$56

Advanced Bread and Pastry: A Professional Approach

$24

The Art of the Confectioner: Sugarwork and Pastillage

WHERE TO MEET

SELLER

SEND CHAT TO SELLER

You might also like

You might also like

Children's Acoustic Guitar

Nektar SE49 USB MIDI Keyboard

One of Us Is Lying by Karen M. McManus

Two Can Keep a Secret by Karen M. McManus

Books

Sovetskiy Soyuz Magazine January from 50’s to 70’s. 1974 Issue

Heaven Official's Blessing Novel Set

Ibanez SR300 Bass Guitar

Bunch of old vinyls

Harry Potter and the Deathly Hallows Book by J.K. Rowling

BLACKPINK Born Pink Album CD Photobook & Photocards

Dreamcatcher Vol.2 [Apocalypse: Save Us]

Roald Dahl Illustrated by Quentin Blake Royal Mail Mint Stamps

FHM First and Last issues.

Casio CTK-1500 keyboard with stand and bench

CB SKY Music Pro Series Guitar ***

BRAND NEW!!! Korean Learning Textbooks

Scholastic The Official Harry Potter Cookbook

Other listings by Owen Torralba

Other listings by Owen Torralba

Chocolates & Confections Book

Tartine Book No. 3

Professional Cake Decorating by Toba Garrett, Second Edition

Advanced Bread and Pastry: A Professional Approach

Bread: A Baker's Book of Techniques and Recipes - Third Edition